Hosting a garden party can be tons of fun. Garden parties are great because they are almost always laid back and casual. Kind of like a perfect ladies’ night. I have this idea in my head that I want to have a Garden Party with my girlfriends this spring. Parties are fun. Parties have food. Who doesn’t like food? Parties with girlfriends are as fun as date night at home, just in a different way 🙂 This post is brought to you as part of my partnership with Ristorante pizza. Opinions are my own.
Truth be told, I’m turning 40 in May (gulp) and I think it would be fun to have a little something to celebrate. In a dream world, we’d have wonderful comfy seating and a large screen to watch a movie outdoors, plus lots of fun snacks and beverages. There’d be all kinds of little paths to wander down and fresh flowers everywhere (as I type this, we still have snow on the ground in places).
In reality, we’ll laugh and eat and drink and watch no movie, and probably won’t even notice! But the garden party setting is still a fun idea, and a great change of pace from being indoors for so long during the winter months. Regardless of weather, I came up with 5 tips for hosting a garden party.
1. Lighting– I always envision garden parties being in the evening or at night. That generally means you’ll want some kind of lighting available for your guests. You don’t want someone stumbling in the dark and falling. You also don’t want a spotlight on someone’s face that makes them feel like they are about to perform a solo on broadway! Illuminated Garden has these Fairy Berries lights that look just awesome- and would be great for so many party themes, not just a garden party!
2. Space – Are you trying to keep guests to a patio area? Do you want to encourage them to meander? Once you make that decision, plan to define your party area either with your seating, lighting, and/or a combo of both. If you don’t have tons of space, be creative. I saw a great idea on Pinterest for using a wheelbarrow filled with ice for cold drinks. This image is part of so many breathtaking photos of a backyard wedding – so many amazing garden party ideas – taken by Mel Lawrence Photography. You can place it at the edge of the area you want your guests to be – it’s fun, free if you already have a wheelbarrow, and easy to access.
3. Theme and Décor – Do you want a theme? Do you want to go simple, sans theme? Match your decor to your vision for the party. If it’s just laid-back and casual, then make sure your decorations and plates, glasses, etc, reflect that vibe. Mason jars are a versatile decorative item for a garden party – you can use them as lanterns, beverage holders or centerpieces. They are fun, casual and pretty inexpensive. These mason jar centerpieces from Studio DIY are so simple and so beautiful!
I’m loving these utensil holders from Simply Seleta the bright colors are fun but they are so practical. Plus you can reuse them!
4. Bugs – Plan for a way to keep the pests away from you and your guests. Bug spray isn’t always fun to wear, but some strategically placed citronella candles or propane/butane operated mosquito traps and devices can make a world of difference to keep guests happy.
5. Food – Stick with simple. It’s a garden party, so it’s fun, relaxed and casual. Go for easy-to-prepare meals. Think finger foods, but with a little bit of a sophisticated twist like tea sandwiches, cheese and crackers and crudité. Cut things into pretty shapes. My favorite go-to quick and easy food is Ristorante Pizza – with their gourmet toppings and thin crust, it makes a great finger food for adults. Just cut into small pieces and serve!
To see if Ristorante pizzas are available near you, check out the Store Locator. Don’t see Ristorante in your supermarket? You can put in a request with the store manager!
· Mozzarella: Fresh mozzarella, sun-ripened tomatoes, zesty pesto sauce
· Spinaci: Savory leaf spinach, mozzarella, garlic sauce
· Funghi: Aromatic mushrooms, mozzarella, tomato sauce, parsley, oregano
· Quattro Formaggi: Four premium cheeses: Edam, mozzarella, Emmental, and blue cheese, with basil seasoning
· Vegetale: Tangy chilies, tomatoes, bell peppers, onions, sour cream sauce
· Speciale: Pepperoni, cooked ham, spicy herbs
· Pepperoni Pesto: Pepperoni, sliced roma tomatoes, pesto, mozzarella cheese
· Formaggi & Pomodori: Goat cheese, diced cherry tomatoes, pesto, mozzarella cheese
And, if it’s a specific celebration (like someone’s 40th), a cake is definitely in order.
Have you entered Ristorante’s Perfect Night In sweepstakes yet? Visit the Dr. Oetker USA Facebook page, take the quiz and find out what your perfect night in looks like – maybe it’s a garden party!
We’re also hosting a giveaway to get you started with your own garden party planning! Enter for a chance to win some Ristorante coupons, a 1.5-gallon beverage dispenser and Mason jar mugs (ERV ~$100).
Trisha McKee says
I most want to try the Pizza Mozzarella.
trixx says
Pizza Speciale sounds tasty!
Vikki Billings says
i want to try the pizza funghi, it looks so good and I LOVE mushrooms!
Karrie Millheim says
The 4 cheese pizza
Paula Michele Hafner says
I would like to try the Spinaci. It looks so good!
Lesley F says
I would try the Pizza Mozzarella
Jaclyn Reynolds says
I really want to try the Pizza Vegetale!
Breanne says
I’d like to try the Pizza Spinaci
Zenetta says
I would love to try the Speciale Pizza.
Angela Ash says
The Ristorante pizza that I would like to try next by Dr. Oetker is the Pizza Quattro Formaggi. The variety of cheese definitely sounds very tantalizing. I love basil and thin crust pizza so the toppings sound like they are right up my alley.
Hesper Fry says
I would like to try out the Pizza Mozzarella.
joe gersch says
id like to try the the Pizza Spinachi
Georgie C says
I’d like to try their 4 cheese pizza for sure!
Betsy Barnes says
I would love to try the Vegetale, all those yummy veggies with sour cream sauce sounds good 🙂
Sharon Siqueiros says
Love to try the Spinaci Pizza!! yummmm!!
Rita M says
I would like to try the Spinaci Pizza the combination of savory leaf spinach, mozzarella, garlic sauce sounds amazing!
deana c says
I would love to try the Spinaci pizza!
Lisa V. says
I would like to try the Pizza Vegatale.
debbie says
I would like the pizza funghi.
Kathe says
I would try the PIzza Speciale first
Sam Stamp says
I would love to try the Pizza Mozzarella! Nothing like gooey Mozzarella on a Pizza!
Sarah Hall says
I would love to have the Pizza Vegetale as I love veggies.
Monique Rizzo says
Id like to try the 4 cheese pizza.
Tracy Pryor says
I’d like to try the Pizza Speciale.
angie says
The Pizza Vegetale looks great.
Melanie Tucker says
I would try the Pizza Spinaci! yumm
Angela Snoozy says
Want to try the Four Cheese Pizza!
andysavi.mom@gmail.com
Rachel Miller says
Pizza Spinaci will be the first one we try 🙂
christine jessamine says
I would love to try the pizza mozzarela
Debbie says
I would like to try the Pizza Mozzarella.
Gayle says
The funghi or veggie with no cheese! 🙂
Donna Pyszk says
I would like to try the Pizza Funghi
Jaime Nicole says
I’d like to try the Pizza Mozzarella!
Amry Still says
I would like to try the Pizza Spinaci. They all look very good.
Connie Lee says
I would like to try Speciale.
Michele P says
I like spicy, so the Pizza speciale sounds wonderful!
Trisha Burgess says
The mozerella sounds yummy!
nicole dz says
I would love to try there Pizza Spinaci!
Cynthia Gray says
Quattro Fromiggio if you please. I love cheese!!!
jana goldey says
Would love to try Pizza Vegetale @janabananaky
Samantha L says
OMGoodness – the Quattro Formaggi looks DELISH!!!! They all look good, even the Spinach one!
Samantha
Christina says
I would love to try the Quattro Formaggi
rachel says
Oooh, pizza funghi for me….yum mushrooms
Mary Beth Elderton says
The Pizza Spinaci sounds wonderful!
Kim Henrichs says
I would like to try the pizza vegetale!
Leandrea says
I would love to try the veggie! Yummy, pizza.
Barb says
Love this pizza.And serving Ristorante pizza at my next party would be fun.
DEBIJOT says
I would like to try the Pizza Vegetale.
Debbie Welchert says
We can’t buy this type of pizza here but if we could I would like to try the Pepperoni Pesto