Easy Oatmeal Breakfast Bars Recipe: Make and Take

Ingredients

2 cups oats
1 cup whole wheat flour
2 tsp cinnamon
1 tsp baking powder
1/4 tsp salt
1 1/2 cups almond milk (nonfat milk will work as well)
2 tbsp agave
3 tbsp peanut butter
1/2 cup applesauce
1 large egg ( room temp )
1 tsp vanilla extract
1/2 large banana diced
1/4 cup unsweetened Coconut

Directions

Preheat oven to 375 degrees.
Spray a 8×8 inch square pan with cooking spray.
In a medium bowl, mix  the oats, whole wheat flour, cinnamon, baking powder, and salt together. Set to the side
In a large bowl, add the non- fat milk, applesauce, egg, honey, peanut butter, and vanilla and mix together until combined.
Add the dry ingredients into the wet mixture and stir to combine .

The batter will look be wet.
Add in the banana and fold it in.
Pour into the prepared baking pan.

Sprinkle Unsweetened coconut on top
Bake for 35 minutes or until thickened and golden and a toothpick inserted in the center comes out clean.
Let sit for 30 minutes and then cut into bars