We’ve been doing a lot of baking and cooking since the coronavirus shut down began. I know that many things are opened back up, but for the most part, we’re still home. It’s where we’re comfortable and it works for us. We picked up some candy bars to make these cookies- but usually we make cookies like these when we’ve got leftovers from Halloween, Easter, or a party to use up! My husband is a lifelong chocolate chip cookie guy. We have a lot of fun teasing him because he gets very resistant to any modifications or changes to the basic chocolate chip cookie…but then he never seems to avoid eating our creations. I think the basic is just his “first” cookie love. But the ooey and gooey in Snickers bars really just make these cookies extra yummy and we love them! We’ve also done Snickers Brownies but some of our other fun cookie recipes on the blog include these sweet and salty cookies, brownie cookies and brownie cookie bars!
Snickers Cookies Recipe
Ingredients
3/4 Cup softened butter
1/4 Cup sugar
3/4 Cup packed light brown sugar
1 Egg
1 Tablespoon vanilla extract
2 teaspoons cornstarch
3/4 teaspoon baking soda
1/4 teaspoon salt
2 Cups flour
12 Fun sized Snicker bars, chopped up (You can swap out just about any of your favorite candy bars- we want to try Butterfingers or the M&M’s bars next)
Directions
1. Preheat your oven to 350° and line a baking sheet with parchment paper
2. In a large mixing bowl beat together your softened butter, sugar, brown sugar, egg, and vanilla until well mixed
3. Mix in your cornstarch, baking soda, salt and flour until you have a cookie dough consistency
4. Chop about 12 fun size snickers into small pieces and fold into your cookie dough
5. Form your dough into small balls about the size of a ping pong ball and place onto your baking sheet
6. Bake for 10-12 minutes until golden brown
7. Let cool and enjoy your homemade snickers cookies!
Snickers Cookies Recipe
Ingredients
- 3/4 Cup softened butter
- 1/4 Cup sugar
- 3/4 Cup packed light brown sugar
- 1 Egg
- 1 Tablespoon vanilla extract
- 2 teaspoons cornstarch
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 2 Cups flour
- 12 Fun sized Snicker bars, chopped up (You can swap out just about any of your favorite candy bars- we want to try Butterfingers or the M&M's bars next)
Instructions
- Preheat your oven to 350° and line a baking sheet with parchment paper
- In a large mixing bowl beat together your softened butter, sugar, brown sugar, egg, and vanilla until well mixed
- Mix in your cornstarch, baking soda, salt and flour until you have a cookie dough consistency
- Chop about 12 fun size snickers into small pieces and fold into your cookie dough5. Form your dough into small balls about the size of a ping pong ball and place onto your baking sheet
- Bake for 10-12 minutes until golden brown
- Let cool and enjoy!
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