Trying to lose weight is a common resolution. Trying to detox after holiday yummies is also a common resolution- and struggle. Some of us struggle more than others (read: me). I like to taper down and not go cold turkey… because really, it’s me and I’m that person they tell you about who will overdo it when trying to deprive themselves of things. Plus, I love chocolate. A lot. You will find it hard to believe that these Triple Chocolate Brownies are lower in fat than typical brownies- They are so rich, moist, and delicious!
{Good for You} Triple Chocolate Brownies
Ingredients
1 cup all-purpose flour
3/4 cup sugar
1/2 cup firmly packed brown sugar
1/2 cup unsweetened cocoa powder
1 tsp. baking powder
1/2 tsp. salt
1/2 cup applesauce
1/3 cup AllWhites Egg Whites
2 Tbsp. canola oil
2 squares (1 oz. each)semi sweet baking chocolate, melted
1 tsp. vanilla
1/4 cup miniature chocolate chips
Directions
Heat oven to 350°F.
Spray 8-inch square baking pan with nonstick cooking spray.
Stir together flour, sugar, brown sugar, cocoa powder, baking powder and salt until well mixed. Stir in applesauce, AllWhites, canola oil, melted baking chocolate and vanilla just until well mixed; careful not to over stir.
Spread brownie mixture into prepared pan.
Sprinkle with miniature chocolate chips.
Bake 20 to 24 minutes or until toothpick inserted in center comes out clean. Do not over bake.
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If you are counting Weight Watchers Points 2 servings are only 1 point! Making them the ideal breakfast or pick me up snack!
Check out AllWhites Egg Whites Favorites for more recipe ideas like this one!! Also, be sure to print your $0.50 Off AllWhites Egg Whites coupon before you head out to the store.
You can also find AllWhites Egg Whites on Pinterest.
- 1 cup all-purpose flour
- 3/4 cup sugar
- 1/2 cup firmly packed brown sugar
- 1/2 cup unsweetened cocoa powder
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup applesauce
- 1/3 cup AllWhites Egg Whites
- 2 Tbsp. canola oil
- 2 squares (1 oz. each)semi sweet baking chocolate, melted
- 1 tsp. vanilla
- 1/4 cup miniature chocolate chips
- Heat oven to 350°F.
- Spray 8-inch square baking pan with nonstick cooking spray.
- Stir together flour, sugar, brown sugar, cocoa powder, baking powder and salt until well mixed. Stir in applesauce, AllWhites, canola oil, melted baking chocolate and vanilla just until well mixed; careful not to over stir.
- Spread brownie mixture into prepared pan.
- Sprinkle with miniature chocolate chips.
- Bake 20 to 24 minutes or until toothpick inserted in center comes out clean. Do not over bake.
Rebecca Wager says
This is NOT a 1 point brownie.. the whole pan is 112!! Smart points!!
David Fultner says
MMMM I could use some right now or spring.
Amie H says
Wow! Good for you brownies that actually look moist and delicious. Sometimes you just need a chocolate fix without sabatoge to your diet
Felissa says
These sound really scrumptious!
I would love it if you hopped over to share with us at Inspire Us Tuesday!
http://twolittlecavaliers.com/2015/01/inspire-us-tuesdays-bring-hot-soup.html
Kayla @ TheEclecticElement says
Like I always advocate, use the 80/20 rule. 80% of the time stick to your guns and work to be your health self and 20% of the time splurge. If you go all out you’ll just burn yourself out too quickly and never really be able to attain your goals.
Plus I couldn’t give up chocolate either 😉
Liz Mays says
Triple chocolate brownies sound so good right now. I could go for three!
Stacey- Travel Blogger says
This brownie recipe looks amazing! I love that they are better than the alternative for you.
Amber Edwards says
oh this is so my kind of brownie! Plus I love the low Weight Watchers point option! Low point treats! Yum!
Melissa Pezza says
Finally! Now, I can make sweet treats for the family and not feel horrible about it. Thanks so much! These look DEElicious.
Dawn says
These look great! I never thought I’d see a brownie that I wouldn’t feel guilty for eating. Thanks!
Jennifer says
Brownies that are good for me? My prayers have officially been answered.
heather says
These look super good and one recipe I would really love to try. I have not had any chocolate in 2015 so a little won’t hurt.
shelly peterson says
Oh how I love chocolate, brownies are a favorite. I like that these are tad bit better for you. I would love to try these.
Nicole Dz says
I love the ingredients used in this brownie recipe, going to have to try them using the egg whites. And I already use the applesauce a lot in my baking to substitute for the butter.